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Integrated farming systems on show at Cheltenham Downs

Do you want to see firsthand how genetics, dairy-beef, organics, cropping and finishing work together across a commercial farming system?

LIFT Programme names nine farms taking virtual fencing from planning to practice

Pāmu backs next generation with First Foundation scholarship

Andrew Sliper appointed next Chief Financial Officer of Pāmu

Beef-on-dairy focus at Exeter Open Day

Winter cropping at Pāmu

From farm to food bank: Pāmu and Meet the Need serve up new recipes for Kiwi families

Pāmu FY2026 results: Strong performance, enduring value

Inside large-scale farming: Pāmu opens its gates this summer

BNZ and Pāmu pioneer new model to unlock value in existing native forests and improve biodiversity

Applications Open for the Pāmu Apprenticeship Scheme

Pāmu partners to launch transformational LIFT Programme for sheep and beef sector

Come see us at Fieldays 2026

Pāmu updates approach to PKE use on some conventional dairy farms

Pāmu and True Nature partner to explore large-scale native afforestation

Pāmu selects equity partners for Mahiwi Farm, building pathways to farming ownership

Pāmu confirms $10 million special dividend following Fonterra brands sale

Open day at Waikite- Breeding, biosecurity, and building farm systems

Second Dr Warren Parker and Pāmu Agricultural Scholarship awarded to future agribusiness leader

Mark Leslie’s Speech at Taste of Country 2026

Productivity gains power strong half-year Pāmu performance, signalling a positive FY26 outlook

Ten new apprentices join Pāmu following successful pilot year

Pāmu Continues to Make Progress on Greenhouse Gas Reduction Goals

Pāmu shares insights into premiums for best practice at Hanmer Open Farm Day

Media contact

Are you interested in our latest news or working on a Pāmu story and need to get in touch?

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